In a blender, add the frozen pineapple chunks, frozen mango chunks, coconut milk, coconut yogurt, and chia seeds.
Blend until smooth and creamy. If you're having trouble blending, add a little more milk, but be careful not to add too much as it can make the smoothie bowl too runny.
Once the mixture is completely blended and has a thick consistency, pour it into a bowl.
Top with your favorite fresh fruits, granola, and a sprinkle of shredded coconut.
Enjoy your tropical pineapple smoothie bowl immediately for the best taste and texture.
Keyword pineapple smoothie bowl without banana, tropical smoothie bowl without banana